[SchoolFinance] Business Manager & Food Service - Sharing Responsibilities

[Heather Reale]

Do you have a description for the stipend? What is the pay for this stipend
position, if you don't mind sharing.
Thank you

*Heather A. Reale, MBA, Finance*
Director of Finance
Wells-Ogunquit Community School District
hreale at wocsd.org
207-641-6909


On Mon, Jun 10, 2024 at 10:17 AM Powell, Terry <tpowell at rsu64schools.org>
wrote:

> We have a stipend position that does the data entry for deposits and all
> of the financial journal entries and reporting of financials for the food
> service program.
>
> *Terry*
>
> Terry Powell
> Financial Administrative Assistant/
> Bookkeeper
> RSU #64 Central Office
> 118-A Main Street
> Corinth, ME  04427
>
> 207-285-3334 Ext 20231
>
>
> On Mon, Jun 10, 2024 at 8:47 AM Jennifer Pooler <jpooler at msad58.org>
> wrote:
>
>> Hi,
>>
>> Wondering if any of you are the Food Service Director of record, have a
>> role in the management and/or oversight of the nutrition program, or even
>> share responsibilities with a Food Service Director or Kitchen Manager and
>> what that looks like.
>>
>> We are likely transitioning to a shared model - Business Manager and
>> Kitchen Manager/s sharing the responsibilities - and I am curious what
>> others consider non-negotiable responsibilities of the business manager.
>>
>> Thanks so much,
>> Jennifer
>>
>> --
>> Jennifer Pooler
>> Business Manager
>> MSAD 58/RSU 58
>> 1401 Rangeley Road
>> Phillips, ME 04966
>> Phone: 207-639-3082    | Fax: 207-639-5120
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>
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